Champions
Who supports
our mission
Together we challenge tradition for a better future.
Feature — Gibbons Whistler
When après meets purpose
Nathan Chan of Fistbump Studios sits down with Heather Macdonald, Chief Integration Officer at Gibbons Whistler — the hospitality group that has been defining après culture in Whistler for over four decades.
Heather explains why partnering with Audécious™ went beyond a business decision. From the organic vodka to the bottle design to our position on pesticides in the spirits supply chain, Audécious™ reflects what Gibbons believes hospitality should be: thoughtful, forward-looking, and grounded in legacy.
Because preserving nature for the next generation shouldn’t sit apart from a world-class guest experience — it should be part of it.
This is where après meets impact.
Feature — Four Seasons Whistler
Luxury, elevated by principle
In part two of his Whistler series, Nathan Chan of Fistbump Studios talks with Carolina Pires and Kenneth Nicholas of Four Seasons Whistler — a property that consistently ranks among the finest in the world.
They share the principle that defines the Four Seasons ethos: treat people the way you want to be treated. Simple, and powerful — it shapes how the team builds guest experiences rooted in respect, excellence and care.
Their view of hospitality maps closely onto ours: choosing organic ingredients and taking pesticides out of the supply chain is the same standard of care, applied further upstream.
True luxury isn’t just service. It’s thoughtfulness at every level.
Switch to smooth and organic. No pesticides, please.
The list
Where we pour next
New markets, new serves, and the occasional bottle before anyone else. Nothing weekly, nothing automated.